Mucho Berry
Momos Coffee’s fourth signature blend
Ethiopia is widely known as one of the coffee-growing regions loved by many people. In particular, Ethiopian coffees processed by the natural method are recognized for their diverse berry-like aromas and their broad appeal, making them enjoyable for a wide range of drinkers.
Inspired by these berry characteristics, the fourth signature blend, Mucho Berry, was created to express rich and attractive berry-forward aromas.